Veteran alto sax master David Sanborn has played a crucial role in establishing the sound of contemporary jazz and instrumental pop. In his remarkable three-and-a-half-decade recording and performing career, he's consistently embodied the dual ideals of virtuosity and versatility, revealing a one-of-a-kind talent on his own much-loved releases while building a singularly impressive resume that includes work with everyone from Gil Evans to Bruce Springsteen.
Founded in 1965, Blues Alley is the nation's oldest continuing jazz supper club, having showcased internationally renowned concert hall artists such as Dizzy Gillespie, Sarah Vaughan, Nancy Wilson, Grover Washington Jr., Ramsey Lewis, Charlie Byrd, Maynard Ferguson and Eva Cassidy in a small intimate setting. Blues Alley specializes in authentic Creole cuisine, steak and seafood dishes (Dinner served from 6:00 pm.)
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